Coffee Classics
We appreciate the value and culture surrounding coffee. You will find a variety of classic coffee beverages offered hot or iced. Find your favorite or discover something new.
Types of Coffee
quality brewing methods with coffee and choice of milk
(or non-dairy options)
Pour Over
brewing method for an individual cup of black coffee
Latte
espresso made with steamed milk in a 1:3 to 1:5 ratio with a little foam
Espresso
brew method and coffee that is ground and packed very fine – small amount of water is added creating a different taste and strength of the coffee
Americano
hot water is added to espresso creating a coffee similar in strength but different in taste to regular drip coffee
Cappuccino
espresso made with steamed milk foam, 8 oz. drink
Macchiato
steamed milk on the bottom marked by espresso on the top
Frappe
coffee and milk blended together with ice like a milkshake, add your favorite flavors, topped with whip
Pure Black
cold pressed iced coffee
Draft Latte
espresso mixed with fresh whole milk, tapped into nitrous oxide
Cafe au lait
half coffee, half steamed milk
Cortado
equal parts espresso to steamed milk, 4oz. drink
Chai
spiced black tea and steamed milk
Mocha
espresso with chocolate sauce and steamed milk
